Prenatal Nutritionists Laramie WY

Local resource for prenatal nutritionists in Laramie, WY. Includes detailed information on local nutritionists that provide access to micronutrients, folic acid, protein, calcium, vitamins, pregnancy weight gain information, nutrition supplements, pregnancy diet information, and prenatal nutrition supplements, as well as advice and content on pregnancy fitness.

Eden Health, LLC
(307) 745-8898
1215 E. Park Ave
Laramie, WY
Alternate Phone Number
(269) 254-5306
Services
Doula, Childbirth Ed, Lactation, Holistic Nutrition

Kathryn Kenton Kohler, MD
(307) 745-8991
204 McCollum St
Laramie, WY
Specialties
Obstetrics & Gynecology
Gender
Female
Education
Medical School: Univ Of Ut Sch Of Med, Salt Lake Cty Ut 84132
Graduation Year: 1977

Data Provided By:
Kathryn D K Kohler, MD FACS
(307) 745-8991
204 McCollum St
Laramie, WY
Gender
Male
Education
Medical School: Utah
Graduation Year: 1977

Data Provided By:
Walter Gerald Saunders , MD
(307) 672-2298
Laramie, WY
Specialty
Obstetrics & Gynecology
Gender
Male

Klingler, Travis D, MD - Womens Clinic
(307) 745-8991
204 Mccollum St Ste 104
Laramie, WY

Data Provided By:
Travis Don Klingler, MD
204 McCollum St Ste 104
Laramie, WY
Specialties
Obstetrics & Gynecology
Gender
Male
Education
Medical School: Creighton Univ Sch Of Med, Omaha Ne 68178
Graduation Year: 1998

Data Provided By:
Robert Michael Shine, MD
(307) 745-8991
186 Corthell Rd
Laramie, WY
Specialties
Obstetrics & Gynecology
Gender
Male
Education
Medical School: In Univ Sch Of Med, Indianapolis In 46202
Graduation Year: 1968

Data Provided By:
Kathryn D. Kenton Kohler
(307) 745-8991
"The Women's Clinic"
Laramie, WY
Specialty
Obstetrics, Gynecology and Preventive Primary Care, Ultrasonography, Infertility
Education
English, Spanish
Professional Memberships
Ivinson Memorial Hospital

Cora Frances Salvino , MD
(307) 235-1503
2710 Harney St Ste 100
Laramie, WY
Specialty
Obstetrics & Gynecology
Gender
Female

Goshen County Senior Friendship Center
(307) 532-2796
216 E 19th Ave
Torrington, WY
 
Data Provided By:

Conflicting Messages on What to Eat When Pregnant

Written by Administrator   

Conflicting reports about safe levels of mercury in fish have a majority of pregnant women eliminating the food from their diet altogether. In a recent study, Nancy Childs, Ph.D., professor of food marketing at Saint Joseph's University in Philadelphia and research colleagues, warned this decreased consumption of fish among childbearing, pregnant and lactating women, and young children is likely to have detrimental consequences to public health.

Pregnant women often receive fragmented messages about what foods to avoid during their pregnancies. One of the most confusing health messages for women is the recommended guidelines for eating fish. In fact, conflicting reports about safe levels of mercury in fish have a majority of pregnant women eliminating the food from their diet altogether.

In a recent study, Nancy Childs, Ph.D., professor of food marketing at Saint Joseph's University in Philadelphia and research colleagues, warned this decreased consumption of fish among childbearing, pregnant and lactating women, and young children is likely to have detrimental consequences to public health.

"It is conservatively estimated that 73 percent, or two million women, may not be consuming enough low-mercury fish during their pregnancy," notes Childs. "By decreasing the amount of fish they eat, rather than just minimizing their consumption of the large fish, pregnant women are missing the advantages of this low fat, high protein component of a healthy diet ."

"There is much evidence that the consumption of fish, in particular, the n-3 polyunsaturated fatty acids, reduces the risk of cardiovascular disease ," she continues. "Fish is also beneficial to the cognitive development of the fetal and infant brain."

In 2004, the Environmental Protection Agency and the Food and Drug Administration issued a joint advisory to pregnant and nursing women warning that excessive consumption of high mercury fish can have dangerous neurological consequences to infants and young children. Methylmercury, the toxic metal found in all fish, is present at the highest levels among swordfish, shark, bluefin mackerel, tilefish and tuna.

"It's really about which fish, how much is eaten, and who is consuming the fish that's important. The ideal message will encourage the replacement of high mercury fish with low mercury fish," says Child...

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